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28 Popular No-Knead Breads
Language: en
Pages: 76
Authors: Steve Gamelin
Categories: Cooking
Type: BOOK - Published: 2014-06-12 - Publisher: CreateSpace

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Making no-knead bread is as easy as making a bowl of Campbell's soup. Ah... I heard what you were thinking. But think about it. If you're going to make a bowl o
Bridget's Healthy Kitchen
Language: en
Pages: 240
Authors: Bridget Davis
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Type: BOOK - Published: 2019-04 - Publisher:

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International chef Bridget Davis shows you the fundamentals of healthy cooking so that you can regain control of your diet and your life. You'll become the mast
Tartine Bread
Language: en
Pages: 307
Authors: Chad Robertson
Categories: Cooking
Type: BOOK - Published: 2013-10-29 - Publisher: Chronicle Books

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The Tartine Way — Not all bread is created equal The Bread Book "...the most beautiful bread book yet published..." -- The New York Times, December 7, 2010 Ta
Cook's Illustrated Revolutionary Recipes
Language: en
Pages: 577
Authors: America's Test Kitchen
Categories: Cooking
Type: BOOK - Published: 2018-10-23 - Publisher: America's Test Kitchen

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2019 IACP Award Winner in the Compiliations Category On the occasion of Cook's Illustrated's 25th anniversary, we've gathered together our most extraordinary re
An Inquiry Into Modes of Existence
Language: en
Pages: 519
Authors: Bruno Latour
Categories: Philosophy
Type: BOOK - Published: 2013-08-19 - Publisher: Harvard University Press

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In a new approach to philosophical anthropology, Bruno Latour offers answers to questions raised in We Have Never Been Modern: If not modern, what have we been,