A History Of Nebraska Agriculture

Download or read book A History of Nebraska Agriculture: A Life Worth Living written by Jody L. Lamp & Melody Dobson and published by Arcadia Publishing. This book was released on 2017-06-12 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: Once known as the "Great American Desert," Nebraska's plains and native grasslands today make it a domestic leader in producing food, feed and fuel. From Omaha to Ogallala, Nebraska's founding farmers, ranchers and agribusiness leaders endured hardships while fostering kinships that have lasted generations. While many continued on the trails leading west, others from around the world stayed, seeking a home and land to cultivate. American Doorstop Project co-founders and authors Jody L. Lamp and Melody Dobson celebrate the state's forgotten and untold agricultural history, highlighting more than a century and a half of agriculture industry, inventions and innovations in the Cornhusker State.