American Agriculture
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Language: en
Pages: 450
Pages: 450
Type: BOOK - Published: 2002 - Publisher: Purdue University Press
R. Douglas Hurt's brief history of American agriculture, from the prehistoric period through the twentieth century, is written for anyone coming to this subject
Language: en
Pages: 416
Pages: 416
Type: BOOK - Published: 2009-07 - Publisher: Harvard University Press
"Gardner documents both the economic difficulties that have confronted farmers and the technological and economic transformations that have lifted them from rel
Language: en
Pages: 300
Pages: 300
Type: BOOK - Published: 1999-10 - Publisher: University of Chicago Press
Students of public policy and practitioners within the farm program arena will find theis book an essential source of insight, information, and original cross-d
Language: en
Pages: 240
Pages: 240
Type: BOOK - Published: 2008-09-01 - Publisher: University Press of Kentucky
At a time when food is becoming increasingly scarce in many parts of the world and food prices are skyrocketing, no industry is more important than agriculture.
Language: en
Pages: 320
Pages: 320
Type: BOOK - Published: 2003 - Publisher: University of Virginia Press
Few Americans know much about contemporary farming, which has evolved dramatically over the past few decades. In The Changing Scale of American Agriculture, the