An Issue Of Veterinary Clinics Of North America Food Animal Practice
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Language: en
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Type: BOOK - Published: 2018-10-16 - Publisher: Elsevier Health Sciences
This issue of Veterinary Clinics: Food Animal Practice, edited by Dr. Pamela Ruegg and Dr. Christina Petersson-Wolfe, focuses on Mastitis, with topics including
Language: en
Pages: 257
Pages: 257
Type: BOOK - Published: 2021-02-03 - Publisher: Elsevier Health Sciences
Guest edited by Dr. Michelle A. Kutzler and Dr. Cynthia Wolf, this issue of Veterinary Clinics: Food Animal Practice will cover several key areas of interest re
Language: en
Pages:
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Type: BOOK - Published: 2019-10-12 - Publisher: Elsevier Health Sciences
This issue of Veterinary Clinics: Food Animal Practice, guest edited by Dr. Christopher Chase in collaboration with Consulting Editor Dr. Robert Smith, focuses
Language: en
Pages: 329
Pages: 329
Type: BOOK - Published: 2016-10-08 - Publisher: Elsevier Health Sciences
This issue of Veterinary Clinics of North America: Food Animal Practice focuses on Bovine Surgery. Article topics include: Local, regional, and spinal anesthesi
Language: en
Pages: 337
Pages: 337
Type: BOOK - Published: 2014-11-05 - Publisher: Elsevier Health Sciences
Dr. Robert Van Saun has assembled an expert panel of authors on the topic of dairy nutrition. Articles include: Feed analysis and its interpretation, Management
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