Beef 101

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Beef 101
Language: en
Pages: 78
Authors: Perrin Davis
Categories: Cooking
Type: BOOK - Published: 2014-02-11 - Publisher: Agate Digital

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From perfect steaks and burgers to classic stews, meatballs, and more, this is your go-to guide for beef recipes, tips, and techniques. Beef 101 features 101 de
Smoking Meat 101
Language: en
Pages: 319
Authors: Bill West
Categories: Cooking
Type: BOOK - Published: 2019-07-09 - Publisher: Sourcebooks, Inc.

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Smokin' hot tips for new pitmasters! There's no better time than grilling season to start your journey to becoming a pitmaster. The right tools, the best wood,
The Cook Book of Left-overs
Language: en
Pages: 200
Authors: More Nurses in Training Movement
Categories: Community cookbooks
Type: BOOK - Published: 1920 - Publisher:

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Journal of Proceedings of the Board of Supervisors of the County of Oneida
Language: en
Pages: 734
Authors:
Categories: Oneida County (N.Y.)
Type: BOOK - Published: 1917 - Publisher:

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Raising Beef Cattle For Dummies
Language: en
Pages: 381
Authors: Scott Royer
Categories: Technology & Engineering
Type: BOOK - Published: 2012-05-06 - Publisher: John Wiley & Sons

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The tools you need to raise and care for beef cattle Beef cattle farming is a business that continues to grow in the United States and around the world, and it