Bread Bakers Bible
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Language: en
Pages: 632
Pages: 632
Type: BOOK - Published: 2003-09-30 - Publisher: W. W. Norton & Company
Presents a collection of baked bread recipes; outlines key baking techniques; and offers complementary information on ingredients, equipment, and baking chemist
Language: en
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Type: BOOK - Published: 2000 - Publisher: Southwater Publishing
Discover over 75 traditional bread recipes from around the world.
Language: en
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Type: BOOK - Published: 2014 - Publisher: Houghton Mifflin Harcourt
Offers baking tips and techniques, with recipes for cakes, tarts, pies, cookies, and breads.
Language: en
Pages: 500
Pages: 500
Type: BOOK - Published: 2004-10-14 - Publisher: Chronicle Books
Trusted baking authority Beth Hensperger has brought together hundreds of time-tested bread recipes, both classic and intriguingly original--all foolproof, step
Language: en
Pages: 496
Pages: 496
Type: BOOK - Published: 2012-12-27 - Publisher: Wiley
When Bread was first published in 2004, it received the Julia Child Award for best First Book and became an instant classic. Hailed as a “masterwork of bread
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