Case Studies In Food Engineering

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Food Safety

Author	: Richard J. Marshall
Publisher	: Springer Science & Business Media
Total Pages	: 322
Release	: 2006-12-22
ISBN-10	: 9780387339573
ISBN-13	: 0387339574
Rating	: 4/5 (574 Downloads)

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Book Synopsis Food Safety by : Richard J. Marshall

Download or read book Food Safety written by Richard J. Marshall and published by Springer Science & Business Media. This book was released on 2006-12-22 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food Safety: A Practical and Case Study Approach, the first volume of the ISEKI-Food book series, discusses how food quality and safety are connected and how they play a significant role in the quality of our daily lives. Topics include methods of food preservation, food packaging, benefits and risks of microorganisms and process safety.

Food Safety Related Books

Language: en
Pages: 322

Food Safety

Authors: Richard J. Marshall

Categories: Technology & Engineering

Type: BOOK - Published: 2006-12-22 - Publisher: Springer Science & Business Media

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Food Safety: A Practical and Case Study Approach, the first volume of the ISEKI-Food book series, discusses how food quality and safety are connected and how th

Language: en
Pages: 241

Automation for Food Engineering

Authors: Yanbo Huang

Categories: Technology & Engineering

Type: BOOK - Published: 2001-06-28 - Publisher: CRC Press

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In the past ten years electronics and computer technologies have significantly pushed forward the progress of automation in the food industry. The application o

Language: en
Pages: 197

Case Study Research in Software Engineering

Authors: Per Runeson

Categories: Computers

Type: BOOK - Published: 2012-03-07 - Publisher: John Wiley & Sons

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Based on their own experiences of in-depth case studies of software projects in international corporations, in this book the authors present detailed practical

Language: en
Pages: 269

Learning to Communicate in Science and Engineering

Authors: Mya Poe

Categories: Science

Type: BOOK - Published: 2010-02-05 - Publisher: MIT Press

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Case studies and pedagogical strategies to help science and engineering students improve their writing and speaking skills while developing professional identit

Language: en
Pages: 803

Essentials and Applications of Food Engineering

Authors: C. Anandharamakrishnan

Categories: Science

Type: BOOK - Published: 2019-03-15 - Publisher: CRC Press

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Essentials & Applications of Food Engineering provides a comprehensive understanding of food engineering operations and their practical and industrial utility.