Cooking For Jack With Tommy Baratta

Download or read book Cooking for Jack (Nicholson) written by Tommy Baratta and published by . This book was released on 1999-03 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: When Jack Nicholson needed to lose the 25 pounds he'd gained to portray the lead character in the film Hoffa in order to star in Wolf, he called on his longtime pal, chef Tommy Baratta. The Jack Nicholson Diet,Ó now on the menu of Baratta's popular Greenwich Village restaurant, Marylou's, is the basis for the simple, low-fat, yet soul-satisfying recipes in this book. He created a powerhouse repertoire of quick, full-flavored dishes that are low in fat & calories. Includes more than 100 of the recipes that keep Jack lean & energized. Complete with festive snacks, appetizers, & side dishes.