Dictionary Of Cookery

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Cassell's dictionary of cookery

Author	: Cassell, ltd
Publisher	:
Total Pages	: 1296
Release	: 1883
ISBN-10	: OXFORD:600016887
ISBN-13	:
Rating	: 4/5 ( Downloads)

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Book Synopsis Cassell's dictionary of cookery by : Cassell, ltd

Download or read book Cassell's dictionary of cookery written by Cassell, ltd and published by . This book was released on 1883 with total page 1296 pages. Available in PDF, EPUB and Kindle. Book excerpt:

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The authors mince their way through all the pretension and confusion of cooking jargon to serve up more than two hundred delicious definitions spiced with fifty

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Authors: Charles G. Sinclair

Categories: Cookbooks

Type: BOOK - Published: 2005 - Publisher: A&C Black

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The Dictionary of Food is the indispensable companion for everyone who loves reading about food, or cooking it. We live in a globalised world, and our tastes in

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Authors: Cordon Bleu Cookery School

Categories: Cooking

Type: BOOK - Published: 1972 - Publisher:

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