Food Bioactives And Health
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Language: en
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Type: BOOK - Published: 2015-04-29 - Publisher: Springer
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This valuable volume addresses the growing consumer demand for novel functional food products and for high-value, nutritionally rich products by focusing on the
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Bioactive natural compounds have gained attention in recent years due to their potential health benefits, including reducing the risk of diabetes, cancer, and c
Language: en
Pages: 544
Pages: 544
Type: BOOK - Published: 2013-06-14 - Publisher: John Wiley & Sons
For centuries we have known that fruit is important for health, but we are only just beginning to fully understand why. Bioactives in Fruit: Health Benefits and
Language: en
Pages: 329
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Type: BOOK - Published: 2017-04-07 - Publisher: Springer
This book focuses on various types of bioactive compounds, including secondary metabolites, oligosaccharides, polysaccharides, flavonoids, peptides/proteins, ca