Food In America 3 Volumes

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Ethnic American Food Today

Author	: Lucy M. Long
Publisher	: Rowman & Littlefield
Total Pages	: 760
Release	: 2015-07-17
ISBN-10	: 9781442227316
ISBN-13	: 1442227311
Rating	: 4/5 (311 Downloads)

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Book Synopsis Ethnic American Food Today by : Lucy M. Long

Download or read book Ethnic American Food Today written by Lucy M. Long and published by Rowman & Littlefield. This book was released on 2015-07-17 with total page 760 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ethnic American Food Today is the first encyclopedia to illuminate the variety and complexity of ethnic food cultures in this country and to address their place within the larger American culture.

Ethnic American Food Today Related Books

Language: en
Pages: 760

Ethnic American Food Today

Authors: Lucy M. Long

Categories: Cooking

Type: BOOK - Published: 2015-07-17 - Publisher: Rowman & Littlefield

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Ethnic American Food Today is the first encyclopedia to illuminate the variety and complexity of ethnic food cultures in this country and to address their place

Language: en
Pages: 537

Food Politics

Authors: Marion Nestle

Categories: Cooking

Type: BOOK - Published: 2013-05-14 - Publisher: Univ of California Press

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We all witness, in advertising and on supermarket shelves, the fierce competition for our food dollars. In this engrossing exposé, Marion Nestle goes behind th

Language: en
Pages: 369

Free for All

Authors: Janet Poppendieck

Categories: Social Science

Type: BOOK - Published: 2010-01-04 - Publisher: Univ of California Press

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How did our children end up eating nachos, pizza, and Tater Tots for lunch? Taking us on an eye-opening journey into the nation's school kitchens, this superbly

Language: en
Pages: 257

American Tuna

Authors: Andrew F. Smith

Categories: Cooking

Type: BOOK - Published: 2012-08-08 - Publisher: Univ of California Press

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In a lively account of the American tuna industry's fortunes and misfortunes over the past century, a celebrated food writer relates how tuna went from being so

Language: en
Pages: 378

Paradox of Plenty

Authors: Harvey Levenstein

Categories: Cooking

Type: BOOK - Published: 2003-05-30 - Publisher: Univ of California Press

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This book is intended for those interested in US food habits and diets during the 20th century, American history, American social life and customs.