Food Policy
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Language: en
Pages: 250
Pages: 250
Type: BOOK - Published: 2013 - Publisher: Routledge
This book offers a broad introduction to food policies in the United States. Real-world controversies and debates motivate the book's attention to economic prin
Language: en
Pages: 425
Pages: 425
Type: BOOK - Published: 2011-09-15 - Publisher: Cornell University Press
Despite technological advances in agriculture, nearly a billion people around the world still suffer from hunger and poor nutrition while a billion are overweig
Language: en
Pages: 1028
Pages: 1028
Type: BOOK - Published: 2016-10-25 - Publisher: John Wiley & Sons
Featuring case studies and discussion questions, this textbook – with revisions addressing significant changes to US food law – offers accessible coverage a
Language: en
Pages: 264
Pages: 264
Type: BOOK - Published: 2018-05-24 - Publisher: Springer
Winner of the European Association of Agricultural Economists Book Award Food and agriculture have been subject to heavy-handed government interventions through
Language: en
Pages: 8
Pages: 8
Type: BOOK - Published: 2021-04-13 - Publisher: Intl Food Policy Res Inst
The coronavirus pandemic has upended local, national, and global food systems, and put the Sustainable Development Goals further out of reach. But lessons from
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