Great Scandinavian Baking Book
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Language: en
Pages: 318
Pages: 318
Type: BOOK - Published: 1999-08-01 - Publisher: U of Minnesota Press
Food is the heart of a Scandinavian home: scrumptious pies, delicate pastries, millions of cookies, and, of course, savory breads. Each country -- Denmark, Norw
Language: en
Pages: 104
Pages: 104
Type: BOOK - Published: 2011-01-17 - Publisher: Pelican Publishing Company
"Pat's recipes take you to Scandinavia with ease and without a plane ticket. Simple and elegant yet sophisticated."--George Geary, author of The Complete Baking
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 1994 - Publisher: Clarkson Potter Publishers
No holiday would be complete without the wonderful baked goods that make every occasion special. Now Beatrice Ojakangas, one of America's best-loved bakers, pre
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2018-10-15 - Publisher: Phaidon Press
The acclaimed chef featured in the Emmy-Award winning US PBS series The Mind of a Chef and the Netflix docuseries Chef's Table explores the rich baking traditio
Language: en
Pages: 213
Pages: 213
Type: BOOK - Published: - Publisher: U of Minnesota Press
Originally published as: Country tastes: best recipes from America's kitchens, 1988.
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