Home Style Taiwanese Cooking

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Home-Style Taiwanese Cooking
Language: en
Pages: 0
Authors: Tsung-Yun Wan
Categories: Cooking
Type: BOOK - Published: 2014 - Publisher:

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Annotation This delicious collection of home-style recipes shows how you can whip up authentic and popular Taiwanese dishes in the comfort of your home.
The Food of Taiwan
Language: en
Pages: 258
Authors: Cathy Erway
Categories: Cooking
Type: BOOK - Published: 2015 - Publisher: Houghton Mifflin Harcourt

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A celebration of Taiwanese food and culture. Erway has compiled homestyle dishes and authentic street food recipes and makes them accessible for the at-home coo
Mooncakes and Milk Bread
Language: en
Pages: 305
Authors: Kristina Cho
Categories: Cooking
Type: BOOK - Published: 2021-10-12 - Publisher: Harper Celebrate

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2022 JAMES BEARD AWARD WINNER • Baking and Desserts 2022 JAMES BEARD AWARD WINNER • Emerging Voice, Books ONE OF THE TEN BEST COOKBOOKS OF THE YEAR: The New
Home-Style Taiwanese Cooking (New Edition)
Language: en
Pages: 162
Authors: Liv Wan
Categories: Cooking
Type: BOOK - Published: 2021-09-15 - Publisher: Marshall Cavendish International Asia Pte Ltd

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Taiwan’s long and colourful history, from the indigenous tribes, to the migration of the Chinese from Southern China and the period under Japanese rule, is cl
The Wisdom of the Chinese Kitchen
Language: en
Pages: 312
Authors: Grace Young
Categories: Cooking
Type: BOOK - Published: 1999-05-05 - Publisher: Simon and Schuster

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Here are 140 classic Cantonese recipes--handed down with their importance to health and prosperity. of color photos and 35 b&w photos. 2-color throughout.