Ifpri Publications Related To Nutrition In Ethiopia

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IFPRI publications related to nutrition in Ethiopia

IFPRI publications related to nutrition in Ethiopia
Author :
Publisher : Intl Food Policy Res Inst
Total Pages : 16
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Book Synopsis IFPRI publications related to nutrition in Ethiopia by : Capstone 2025

Download or read book IFPRI publications related to nutrition in Ethiopia written by Capstone 2025 and published by Intl Food Policy Res Inst. This book was released on 2019-10-30 with total page 16 pages. Available in PDF, EPUB and Kindle. Book excerpt: The International Food Policy Research Institute (IFPRI) began research activities in Ethiopia in the 1980s to assess the root causes of drought-related food-production shortages and support adoption of appropriate policy responses. IFPRI’s rigorous empirical research contributed to a broader understanding of economic development processes in Ethiopia and built capacity to conduct such research on a national scale. Working with many long-standing partners, IFPRI evaluated strategies for achieving sustainable agricultural growth, investment in agricultural research, the provision of safety nets to strengthen resilience, prioritization of nutrition interventions for women and children, property rights, and management of natural resources, among other goals. Evidence from this and other work informed programs and initiatives to improve food and nutrition security for vulnerable people.


IFPRI publications related to nutrition in Ethiopia Related Books

IFPRI publications related to nutrition in Ethiopia
Language: en
Pages: 16
Authors: Capstone 2025
Categories: Political Science
Type: BOOK - Published: 2019-10-30 - Publisher: Intl Food Policy Res Inst

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The International Food Policy Research Institute (IFPRI) began research activities in Ethiopia in the 1980s to assess the root causes of drought-related food-pr
The rising costs of nutritious foods in Ethiopia
Language: en
Pages: 4
Authors: Yimer, Feiruz
Categories: Political Science
Type: BOOK - Published: 2017-06-09 - Publisher: Intl Food Policy Res Inst

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Given the high prevalence of undernutrition among children in low income countries and the associated high human and eco-nomic costs (Hoddinott et al. 2013), im
Ethiopia's agrifood system: Past trends, present challenges, and future scenarios
Language: en
Pages: 520
Authors: Dorosh, Paul A., ed.
Categories: Political Science
Type: BOOK - Published: 2020-09-14 - Publisher: Intl Food Policy Res Inst

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Ethiopia has experienced impressive agricultural growth and poverty reduction, stemming in part from substantial public investments in agriculture. Yet, the agr
Women’s Empowerment and Nutrition
Language: en
Pages: 80
Authors: Mara van den Bold
Categories: Social Science
Type: BOOK - Published: 2013-11-01 - Publisher: Intl Food Policy Res Inst

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Many development programs that aim to alleviate poverty and improve investments in human capital consider women’s empowerment a key pathway by which to achieve
Teff: nutrient composition and health benefits
Language: en
Pages: 20
Authors: Baye, Kaleab
Categories: Social Science
Type: BOOK - Published: - Publisher: Intl Food Policy Res Inst

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Teff (Eragrostis tef), has been cultivated and used for human consumption in Ethiopia for centuries. However, teff’s global use for human consumption has been