Italian Food Rules

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Italian Food Rules
Language: en
Pages: 0
Authors: Ann Reavis
Categories: Food habits
Type: BOOK - Published: 2014-01-11 - Publisher: Createspace Independent Publishing Platform

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"In Italy, they love making rules, although they seem to obey very few. When it comes to the national cuisine, however, the Italian Food Rules may as well be ca
Galateo
Language: en
Pages: 280
Authors: Giovanni Della Casa
Categories: Carving (Meat, etc.)
Type: BOOK - Published: 1811 - Publisher:

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Courtesy book, specifically intended for children. First appears in Italian in 1558.
Garrubbo Guide
Language: en
Pages: 264
Authors: Edwin Garrubbo
Categories:
Type: BOOK - Published: 2020-05 - Publisher:

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THE GARRUBBO GUIDE is a lovingly curated handbook to the delicious importance of Italian food, wine, and culture. It can be a handy kitchen reference or a trust
An A-Z of Pasta
Language: en
Pages: 371
Authors: Rachel Roddy
Categories: Cooking
Type: BOOK - Published: 2021-07-08 - Publisher: Penguin UK

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Guardian columnist and award-winning food writer Rachel Roddy condenses everything she has learned about Italy's favourite food in a practical, easy-to-use and
Pasta, Pane, Vino
Language: en
Pages: 501
Authors: Matt Goulding
Categories: Cooking
Type: BOOK - Published: 2018-06-12 - Publisher: HarperCollins

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“Italy is a beautiful but complicated place, not so much a country as a collection of cultures and cuisines. Matt Goulding expertly navigates it’s wonders a