Lost Restaurants Of Chicago
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Language: en
Pages: 228
Pages: 228
Type: BOOK - Published: 2019-04-22 - Publisher: Arcadia Publishing
A Chicago author’s tribute to the historic eateries and storied local haunts that the Windy City has loved and lost. Many of Chicago’s greatest or most unus
Language: en
Pages: 274
Pages: 274
Type: BOOK - Published: 2010-10 - Publisher: University of Chicago Press
The City of Big Shoulders has always been our most quintessentially American—and world-class—architectural metropolis. In the wake of the Great Fire of 1871
Language: en
Pages: 176
Pages: 176
Type: BOOK - Published: 2022-01-31 - Publisher: Arcadia Publishing
Within thirty years of the Great Chicago Fire, the revitalized city was boasting some of America's grandest department stores. The retail corridor on State Stre
Language: en
Pages: 144
Pages: 144
Type: BOOK - Published: 2019 - Publisher: Arcadia Publishing
Once a sleepy city of taverns and coffeehouses, Charleston's reputation as a culinary powerhouse is rooted in its rich history. The origins of she-crab soup tra
Language: en
Pages: 304
Pages: 304
Type: BOOK - Published: 2017 - Publisher: Arcadia Publishing
"Beloved lunch counters, oyster houses, roadside diners and elegant dining rooms--Seattle has seen the best of them all come and go. Manca's Cafâe invented the