Macedonian Cookbook

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The Classical Cookbook

Author	: Andrew Dalby
Publisher	: Getty Publications
Total Pages	: 148
Release	: 1996
ISBN-10	: 0892363940
ISBN-13	: 9780892363940
Rating	: 4/5 (940 Downloads)

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Book Synopsis The Classical Cookbook by : Andrew Dalby

Download or read book The Classical Cookbook written by Andrew Dalby and published by Getty Publications. This book was released on 1996 with total page 148 pages. Available in PDF, EPUB and Kindle. Book excerpt: Explores the cuisine of the Mediterranean in ancient times from 750 B.C. to A.D. 450.

The Classical Cookbook Related Books

Language: en
Pages: 148

The Classical Cookbook

Authors: Andrew Dalby

Categories: Cookbooks

Type: BOOK - Published: 1996 - Publisher: Getty Publications

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Explores the cuisine of the Mediterranean in ancient times from 750 B.C. to A.D. 450.

Language: en
Pages: 345

The American Ethnic Cookbook For Students

Authors: Mark H. Zanger

Categories: Social Science

Type: BOOK - Published: 2001-01-30 - Publisher: Bloomsbury Publishing USA

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The first cookbook to present the dishes of more than 120 ethnic groups now in America, The American Ethinic Cookbook for Students illustrates how those dishes

Language: en
Pages: 561

Earthly Delights

Authors:

Categories: History

Type: BOOK - Published: 2018-06-05 - Publisher: BRILL

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Earthly Delights brings together a number of substantial and original scholarly studies by international scholars currently working on the history of food in th

Language: en
Pages: 272

Macedonia: The Cookbook

Authors: Katerina Nitsou

Categories: Cooking

Type: BOOK - Published: 2021-09-21 - Publisher: Interlink Books

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Discover the flavors and traditions of North Macedonia Macedonian cuisine is a rich mosaic of influences from the Mediterranean and Middle East, and the neighbo

Language: en
Pages: 2236

The World Cookbook [4 volumes]

Authors: Jeanne Jacob

Categories: Cooking

Type: BOOK - Published: 2014-01-15 - Publisher: Bloomsbury Publishing USA

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This is the only world cookbook in print that explores the foods of every nation-state across the globe, providing information on special ingredients, cooking m