Moroccan Cooking

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Casablanca

Casablanca
Author :
Publisher : Mitchell Beazley
Total Pages : 0
Release :
ISBN-10 : 1784724459
ISBN-13 : 9781784724450
Rating : 4/5 (450 Downloads)

Book Synopsis Casablanca by : Nargisse Benkabbou

Download or read book Casablanca written by Nargisse Benkabbou and published by Mitchell Beazley. This book was released on 2018-06-05 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Casablanca is the exciting debut from Moroccan chef Nargisse Benkabbou. This book features more than 80 recipes for simple and satisfying dishes such as Artichoke tagine with peas, baby potatoes & preserved lemons, Peach & ras el hanout short rib stew with garlic mash and Sweet potato & feta maakouda. Also featured are tasty western classics with a unique Moroccan twist: try your hand at Kefta & kale mac & cheese, Roasted almond & couscous stuffed poussin and Moroccan mint tea infused chocolate pots. Nargisse breathes new life into Moroccan cuisine, blending that authentic Moroccan spirit and the contemporary to create accessible recipes for the everyday.


Casablanca Related Books

Casablanca
Language: en
Pages: 0
Authors: Nargisse Benkabbou
Categories: Cooking
Type: BOOK - Published: 2018-06-05 - Publisher: Mitchell Beazley

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Casablanca is the exciting debut from Moroccan chef Nargisse Benkabbou. This book features more than 80 recipes for simple and satisfying dishes such as Articho
Traditional Moroccan Cooking
Language: en
Pages: 0
Authors: Z. Guinaudeau
Categories: Cookery, Moroccan
Type: BOOK - Published: 2003 - Publisher: Serif Publishing

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Moroccan cuisine is famous for its subtle blending of spices, herbs and honey with meat and vegetables. In Fez, the country's culinary centre, the cooking has n
Mourad: New Moroccan
Language: en
Pages: 404
Authors: Mourad Lahlou
Categories: Cooking
Type: BOOK - Published: 2016-06-28 - Publisher: Artisan

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A soulful chef creates his first masterpiece What Mourad Lahlou has developed over the last decade and a half at his Michelin-starred San Francisco restaurant i
Cooking at the Kasbah
Language: en
Pages: 164
Authors: Kitty Morse
Categories: Cooking
Type: BOOK - Published: 1998-09 - Publisher: Chronicle Books

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Presents a collection of recipes for traditional Moroccan dishes, and provides information about the culinary customs of the country, the rituals of the Morocca
The Modern Tagine Cookbook: Delicious recipes for Moroccan one-pot meals
Language: en
Pages: 301
Authors: Ghillie Basan
Categories: Cooking
Type: BOOK - Published: 2019-08-13 - Publisher: Ryland Peters & Small

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These hearty one-pot meals, flavoured with fragrant spices, are cooked and served from an elegant, specially designed cooking vessel, also called a tagine. In G