Mrs Whaleys Charleston Kitchen
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Language: en
Pages: 292
Pages: 292
Type: BOOK - Published: 1999-11-18 - Publisher: Simon and Schuster
In addition to advice and opinions from this Southern legend, readers are treated to 100 recipes of Whaley's most scrumptious selections, including regional fav
Language: en
Pages: 279
Pages: 279
Type: BOOK - Published: 1998-01-01 - Publisher: Algonquin Books
A conversation with the late gardener, cook, and hostess offers tips on making guests feel comfortable, explains the intricacies of Southern hospitality, and pr
Language: en
Pages: 252
Pages: 252
Type: BOOK - Published: 1998-04-02 - Publisher: Simon and Schuster
The vibrant, opinionated, and totally engaging voice of 85-year-old Emily Whaley transforms a guided tour of one of the most visited private gardens in America
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2004 - Publisher: Booksurge Publishing
The incredible rags to riches life story of a Holocaust survivor.
Language: en
Pages: 242
Pages: 242
Type: BOOK - Published: 2013-02-26 - Publisher: Clarkson Potter
Let James Beard Award–winning authors and hometown heroes Matt Lee and Ted Lee be your culinary ambassadors to Charleston, South Carolina, one of America’s
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