Oxidative Stress Modulators And Functional Foods

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This book “Oxidative Stress Modulators and Functional Foods” is focused on the antioxidant role of natural products, involving their ability to modulate oxi
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Current Advances for Development of Functional Foods Modulating Inflammation and Oxidative Stress presents the nutritional and technological aspects related to
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Neurodegenerative diseases, including Alzheimer’s and Parkinson’s disease, are a growing problem across the world’s aging population. Oxidative stress in
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The book starts with the editors' preface summarizing the contributions of each of the following thirteen articles dealing with chemical and pharmacological asp