Pakistani Recipes

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Pakistani & North Indian Cooking
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Pages: 92
Authors: S. Abbas Raza
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Type: BOOK - Published: 2015-11-13 - Publisher: Createspace Independent Publishing Platform

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This is a highly acclaimed comprehensive beginners' guide to cooking Pakistani and North Indian food, meant for homesick South Asian students living in the West
Summers Under the Tamarind Tree
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Authors: Sumayya Usmani
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Summers Under the Tamarind Tree is a contemporary Pakistani cookbook celebrating the varied, exciting and often-overlooked cuisine of a beautiful country. In it
The Karachi Kitchen
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From the Arabian Sea to the peaks of the Himalayas, cuisine in Karachi is as diverse as its inhabitants and draws influences from across South, Central, and Wes
The Best of The Pakistani Cuisine
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Pakistani cuisine is rich with exotic flavors and aromatic spices that will tickle your tastebuds. This cookbook has the best 30 recipes that will challenge you
The Cardamom Trail
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Chetna Makan is known for her unique recipes, which introduce colourful spices, aromatic herbs and other Indian ingredients into traditional Western baked favou