Recipes From Miss Daisys
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Language: en
Pages: 158
Pages: 158
Type: BOOK - Published: 1985 - Publisher: Thomas Nelson
Recipes From Miss Daisy's is the enormously popular cookbook createdfor patrons of Miss Daisy's Tearoom in Franklin, Tennessee. The bookincludes luncheon menus
Language: en
Pages: 164
Pages: 164
Type: BOOK - Published: 2003 - Publisher: Cumberland House Publishing
For twenty-five years Recipes from Miss Daisy's has been the cookbook of choice for the thousands of people who have enjoyed the warm hospitality and delicious
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 1985 - Publisher: Thomas Nelson
Miss Daisy Entertains begins with a section of special occasion menusand recipes for breakfasts, brunches, lunches, dinners, and a fourth of Julypicnic. The cle
Language: en
Pages: 308
Pages: 308
Type: BOOK - Published: 2004 - Publisher: Cumberland House Publishing
Famous for its rich flavor and comforting qualities, Southern food is also notorious for its high fat content and for cooking procedures that destroy nutritiona
Language: en
Pages: 296
Pages: 296
Type: BOOK - Published: 1995-08 - Publisher: Side Dish
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