Retorts

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Allow Me to Retort
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Finalist, ABA Silver Gavel Award for Books The New York Times bestseller that has cemented Elie Mystal’s reputation as one of our sharpest and most acerbic le
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For most of us, that perfect retort or witty reply often escapes us when we need it most, only to come to mind with perfect clarity when it's too late to be use
Processed Meats
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Authors: A.M. Pearson
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Type: BOOK - Published: 1996-09-30 - Publisher: Springer Science & Business Media

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Reflecting the changes taking place in the meat processing industry, this updated edition provides a comprehensive introduction to the principles and practices
Modern Retort Settings
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Handbook of Food Processing Equipment
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Authors: George D. Saravacos
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This book covers the design, selection, and operation of industrial equipment, used in the processing, storage and packaging of foods. Equipment design is based