Risotto

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Risotto
Language: en
Pages: 0
Authors: Judith Barrett
Categories: Cooking
Type: BOOK - Published: 1989-05-24 - Publisher: Wiley

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"Judith Barrett and Norma Wasserman have written a beautiful book on risotto. [It] . . . is not just a recipe book but a piece of man's history." --Arrigo Cipri
Risotto and Beyond
Language: en
Pages: 242
Authors: John Coletta
Categories: Cooking
Type: BOOK - Published: 2018-03-13 - Publisher: Rizzoli Publications

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Fresh off winning 1st place in the Italian category and 2nd place in the rice category at the 2019 Gourmand International Cookbook Awards, this book is a defini
Recipes from an Italian Summer
Language: en
Pages: 0
Authors:
Categories: Cooking
Type: BOOK - Published: 2010 - Publisher: Phaidon Press

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"The ultimate summer cookbook for all lovers of Italian food. From informal picnics to family barbecues and entertaining outdoors, the book presents 300 easy-to
Williams-Sonoma Collection: Risotto
Language: en
Pages: 128
Authors: Pamela Sheldon Johns
Categories: Cooking
Type: BOOK - Published: 2002-11-14 - Publisher: Simon and Schuster

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Risotto is the ideal comfort food--an appealing combination of tender, chewy rice, creamy sauce, cheese, and a whole host of delicious embellishments. This coll
Gennaro's Fast Cook Italian
Language: en
Pages: 0
Authors: Gennaro Contaldo
Categories: Cooking
Type: BOOK - Published: 2018-04-05 - Publisher: Pavilion

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Full of enticing, authentic and, most of all, quick-to-prepare recipes, Gennaro Contaldo’s new book demonstrates how to whip up a delicious Italian feast in 4