Steaks Chops And Fancy Egg Dishes Of The World Famous Chefs United States Canada Europe
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This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced
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More than 140 Steaks, Chops and Fancy Egg Dishes recipes of World Famous Chefs from United States, Canada and Europe. "PREFACE In presenting to the public this
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Type: BOOK - Published: 1914 - Publisher:
This is a collection of steak and egg recipes from world-famous chefs.
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