Sustainable Fish Production And Processing
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Language: en
Pages: 347
Pages: 347
Type: BOOK - Published: 2021-09-23 - Publisher: Academic Press
Sustainable Fish Production and Processing is a unique resource that bridges the gap between academia and industry by analyzing new, state-of-the-art fish produ
Language: en
Pages: 312
Pages: 312
Type: BOOK - Published: 2011-06-13 - Publisher: John Wiley & Sons
This book seeks to address the challenges facing the international seafood industry via a two pronged approach: by offering the latest information on establishe
Language: en
Pages: 276
Pages: 276
Type: BOOK - Published: 2018-10-29 - Publisher: Academic Press
Sustainable Meat Production and Processing presents current solutions to promote industrial sustainability and best practices in meat production, from postharve
Language: en
Pages: 332
Pages: 332
Type: BOOK - Published: 2018-03-02 - Publisher: Springer
This book is about important relevant recent research topics in sustainable aquaculture practices. A critical assessment of the sustainable fishing methods and
Language: en
Pages: 227
Pages: 227
Type: BOOK - Published: 2018-07-10 - Publisher: Food & Agriculture Org.
The 2018 edition of The State of World Fisheries and Aquaculture emphasizes the sector’s role in achieving the 2030 Agenda for Sustainable Development and the