The 52 Cookbook
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Language: en
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Pages: 487
Type: BOOK - Published: 2011-12-20 - Publisher: Harper Collins
“A testament to crowd-sourcing, to accomplished cooks who don’t necessarily blog, and to Food52.com’s smart curating.” —Washington Post The Best Cooks
Language: en
Pages: 273
Pages: 273
Type: BOOK - Published: 2015-04-07 - Publisher: Ten Speed Press
There are good recipes and there are great ones—and then, there are genius recipes. ONE OF THE NEW YORKER’S FIFTEEN ESSENTIAL COOKBOOKS Genius recipes surpr
Language: en
Pages: 560
Pages: 560
Type: BOOK - Published: 2012-12-18 - Publisher: Harper Collins
A “wonderful” new collection of seasonal recipes from America’s best home cooks, compiled by the team behind the James Beard Award–winning website (Publ
Language: en
Pages: 160
Pages: 160
Type: BOOK - Published: 2017-04-11 - Publisher: Ten Speed Press
A collection of 60 recipes for turning ordinary salads into one-dish worthy meals. Does anybody need a recipe to make a salad? Of course not. But if you want yo
Language: en
Pages: 89
Pages: 89
Type: BOOK - Published: 2020-09-01 - Publisher: Sourcebooks, Inc.
Family time in the kitchen is special. Celebrate all the joyful moments in the kitchen with your little chef with this adorable keepsake cookbook! Learning to c