The Casserole Queens Cookbook
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Language: en
Pages: 226
Pages: 226
Type: BOOK - Published: 2011 - Publisher: Clarkson Potter Publishers
The authors share their fresh, updated, from-scratch recipes for traditional dishes. They provide advice on scaling and freezing casseroles so that anyone can s
Language: en
Pages: 226
Pages: 226
Type: BOOK - Published: 2013-08-20 - Publisher: Clarkson Potter
Whether you are looking to make dinner tonight, a potluck crowd-pleaser, or a fix-and-freeze dish to save for later, with 100 recipes The Casserole Queens Make-
Language: en
Pages: 188
Pages: 188
Type: BOOK - Published: 2006 - Publisher: Minnesota Historical Society
From the land where the hot dish began comes a delicious array of kitchen-tested recipes featuring traditional favorites and modern meals for today's casserole
Language: en
Pages: 411
Pages: 411
Type: BOOK - Published: 2022-09-27 - Publisher: Blue Star Press
Plant-based foodies rejoice: you can finally indulge in New Orleans' iconic cuisine thanks to the 130+ recipes in this first-ever Cajun vegan cookbook. Classic
Language: en
Pages: 289
Pages: 289
Type: BOOK - Published: 2022-03-29 - Publisher: Clarkson Potter
NEW YORK TIMES BESTSELLER • An homage to what it means to be Korean American with delectable recipes that explore how new culinary traditions can be forged to
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