The Complete Asian Cookbook Sri Lanka The Philippines
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Type: BOOK - Published: 2014-02-01 - Publisher: Hardie Grant Books
Since its release in 1976, Charmaine Solomon’s The Complete Asian Cookbook has become a culinary classic, introducing Asian cooking to more than a million rea
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Type: BOOK - Published: 1983 - Publisher:
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Pages: 320
Pages: 320
Type: BOOK - Published: 2011-11-07 - Publisher: Book Publishing Company
Get ready to embark on a culinary odyssey of vegan recipes and learn about the fascinating history of Asian cuisine. Asian chef and cooking instructor Chat Ming
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 1998 - Publisher: DK Publishing (Dorling Kindersley)
Presents over 120 Asian recipes, with explanations on ingredient selection and food preparation, with step-by-step photographs demonstrating essential technique