The Complete Book Of Salt Block Cooking
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Language: en
Pages: 229
Pages: 229
Type: BOOK - Published: 2013-05-28 - Publisher: Andrews Mcmeel+ORM
The original, bestselling book that focuses on salt block cooking, with seventy recipes designed for using this unique cooking tool. A precious mineral mined fr
Language: en
Pages: 196
Pages: 196
Type: BOOK - Published: 2017-04-04 - Publisher: Andrews McMeel Publishing
Over seventy recipes for grilling traditional & nontraditional dishes on a Himalayan salt block from the bestselling author of Salt Block Cooking. Mark Bitterma
Language: en
Pages: 304
Pages: 304
Type: BOOK - Published: 2016-10-04 - Publisher: Andrews Mcmeel+ORM
The James Beard Award-winning author of Salted presents more than sixty recipes showcasing a range of natural, healthful, hand-crafted salts. Today, our planet
Language: en
Pages: 322
Pages: 322
Type: BOOK - Published: 2010-10-19 - Publisher: Ten Speed Press
A James Beard Award–winning field guide to artisan salts, with profiles of 80 varieties and 50 recipes that showcase the versatile ingredient. In Salted, Bitt
Language: en
Pages: 226
Pages: 226
Type: BOOK - Published: 2016-04-12 - Publisher: Callisto Media, Inc.
Former Chez Panisse Chef Ryan Childs Shows You How To Make The Most of Salt Block Cooking With More Than 100 Simple Recipes. The Complete Book of Salt Block Coo
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