The Italian Slow Cooker
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Language: en
Pages: 243
Pages: 243
Type: BOOK - Published: 2010-01-07 - Publisher: HarperCollins
In The Italian Slow Cooker, America's favorite cooking method, the slow cooker, is applied to America's most popular cuisine, by an award-winning authority on I
Language: en
Pages: 243
Pages: 243
Type: BOOK - Published: 2012 - Publisher: Houghton Mifflin Harcourt
Demonstrates how to adapt classic French dishes for convenient, high-flavor results, providing coverage of such favorites as crispy duck confit, bouillabaisse a
Language: en
Pages: 264
Pages: 264
Type: BOOK - Published: 2013-09-03 - Publisher: Simon and Schuster
Feast your eyes on the largest collection of Italian slow cooking recipes. With beautiful full-color photographs throughout and more than 150 recipes to choose
Language: en
Pages: 243
Pages: 243
Type: BOOK - Published: 2013-01-08 - Publisher: HMH
Slow-cooking techniques for delicious dishes from the Mediterranean region, from a New York Times–bestselling cookbook author! With the combination of traditi
Language: en
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Pages: 406
Type: BOOK - Published: 2004-10-14 - Publisher: Chronicle Books
Presents 120 recipes for slow-cooked Italian dishes, including soups, sauces for pasta and polenta, fish and shellfish, poultry and rabbit, meats, and vegetable
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