The Prevention Of Food Adulteration Act 1954 Act No Xxxvii Of 1954

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The Prevention of Food Adulteration Act, 1954 (Act No. XXXVII of 1954)

Author	: Mathur, G C
Publisher	:
Total Pages	: 871
Release	: 1995
ISBN-10	: OCLC:781269903
ISBN-13	:
Rating	: 4/5 ( Downloads)

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Book Synopsis The Prevention of Food Adulteration Act, 1954 (Act No. XXXVII of 1954) by : Mathur, G C

Download or read book The Prevention of Food Adulteration Act, 1954 (Act No. XXXVII of 1954) written by Mathur, G C and published by . This book was released on 1995 with total page 871 pages. Available in PDF, EPUB and Kindle. Book excerpt:

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