The Recipe Wheel
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Type: BOOK - Published: 2014-07-03 - Publisher: Random House
Rosie Ramsden has invented a whole new way of planning meals: it's called The Recipe Wheel. She takes one simple, core recipe – like risotto – that sits at
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Re-creates the highs and lows of cooking and eating on the Oregon Trail.
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A delightful look at the history of the information wheel
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One of Smithsonian Magazine's Ten Best Food Books of the Year A revolutionary new guide to pairing ingredients, based on a famous chef's groundbreaking research
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Pages: 352
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New York Times Bestseller Wildly popular award-winning blogger, accidental ranch wife, and #1 New York Times bestselling author of The Pioneer Woman Cooks, Ree