The World Food Supply

Download The World Food Supply full books in PDF, epub, and Kindle. Read online free The World Food Supply ebook anywhere anytime directly on your device. Fast Download speed and no annoying ads. We cannot guarantee that every ebooks is available!

Improving Food Safety Through a One Health Approach

Improving Food Safety Through a One Health Approach
Author :
Publisher : National Academies Press
Total Pages : 418
Release :
ISBN-10 : 9780309259361
ISBN-13 : 0309259363
Rating : 4/5 (363 Downloads)

Book Synopsis Improving Food Safety Through a One Health Approach by : Institute of Medicine

Download or read book Improving Food Safety Through a One Health Approach written by Institute of Medicine and published by National Academies Press. This book was released on 2012-09-10 with total page 418 pages. Available in PDF, EPUB and Kindle. Book excerpt: Globalization of the food supply has created conditions favorable for the emergence, reemergence, and spread of food-borne pathogens-compounding the challenge of anticipating, detecting, and effectively responding to food-borne threats to health. In the United States, food-borne agents affect 1 out of 6 individuals and cause approximately 48 million illnesses, 128,000 hospitalizations, and 3,000 deaths each year. This figure likely represents just the tip of the iceberg, because it fails to account for the broad array of food-borne illnesses or for their wide-ranging repercussions for consumers, government, and the food industry-both domestically and internationally. A One Health approach to food safety may hold the promise of harnessing and integrating the expertise and resources from across the spectrum of multiple health domains including the human and veterinary medical and plant pathology communities with those of the wildlife and aquatic health and ecology communities. The IOM's Forum on Microbial Threats hosted a public workshop on December 13 and 14, 2011 that examined issues critical to the protection of the nation's food supply. The workshop explored existing knowledge and unanswered questions on the nature and extent of food-borne threats to health. Participants discussed the globalization of the U.S. food supply and the burden of illness associated with foodborne threats to health; considered the spectrum of food-borne threats as well as illustrative case studies; reviewed existing research, policies, and practices to prevent and mitigate foodborne threats; and, identified opportunities to reduce future threats to the nation's food supply through the use of a "One Health" approach to food safety. Improving Food Safety Through a One Health Approach: Workshop Summary covers the events of the workshop and explains the recommendations for future related workshops.


Improving Food Safety Through a One Health Approach Related Books

Improving Food Safety Through a One Health Approach
Language: en
Pages: 418
Authors: Institute of Medicine
Categories: Medical
Type: BOOK - Published: 2012-09-10 - Publisher: National Academies Press

DOWNLOAD EBOOK

Globalization of the food supply has created conditions favorable for the emergence, reemergence, and spread of food-borne pathogens-compounding the challenge o
Stolen Harvest
Language: en
Pages: 154
Authors: Vandana Shiva
Categories: Business & Economics
Type: BOOK - Published: 2016-01-14 - Publisher: University Press of Kentucky

DOWNLOAD EBOOK

For the farmer, the seed is not merely the source of future plants and food; it is a vehicle through which culture and history can be preserved and spread to fu
The Politics of Food Supply
Language: en
Pages: 298
Authors: Bill Winders
Categories: Social Science
Type: BOOK - Published: 2009-05-26 - Publisher: Yale University Press

DOWNLOAD EBOOK

This book deals with an important and timely issue: the political and economic forces that have shaped agricultural policies in the United States during the pas
Global Food Security and Supply
Language: en
Pages: 234
Authors: Wayne Martindale
Categories: Technology & Engineering
Type: BOOK - Published: 2014-12-15 - Publisher: John Wiley & Sons

DOWNLOAD EBOOK

With the global population projected to reach 9 billion by the year 2050, the need for nations to secure food supplies for their populations has never been more
The Coming Famine
Language: en
Pages: 264
Authors: Julian Cribb
Categories: Business & Economics
Type: BOOK - Published: 2010 - Publisher: Univ of California Press

DOWNLOAD EBOOK

Lays out a picture of impending planetary crisis - a global food shortage that threatens to hit by mid-century - that would dwarf any in our previous experience