Whole Grains

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Homegrown Whole Grains

Author	: Sara Pitzer
Publisher	: Storey Publishing
Total Pages	: 170
Release	: 2009-01-01
ISBN-10	: 9781603421539
ISBN-13	: 160342153X
Rating	: 4/5 (53X Downloads)

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Book Synopsis Homegrown Whole Grains by : Sara Pitzer

Download or read book Homegrown Whole Grains written by Sara Pitzer and published by Storey Publishing. This book was released on 2009-01-01 with total page 170 pages. Available in PDF, EPUB and Kindle. Book excerpt: A resource that has everything gardeners need to know to grow, harvest, store, grind, and cook small crops of nine types of whole grains also includes fifty recipes to bring whole grains to the family table. Original.

Homegrown Whole Grains Related Books

Language: en
Pages: 170

Homegrown Whole Grains

Authors: Sara Pitzer

Categories: Gardening

Type: BOOK - Published: 2009-01-01 - Publisher: Storey Publishing

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A resource that has everything gardeners need to know to grow, harvest, store, grind, and cook small crops of nine types of whole grains also includes fifty rec

Language: en
Pages: 338

Whole Grains

Authors: Lorna J. Sass

Categories: Cooking (Cereals)

Type: BOOK - Published: 2006 - Publisher: Clarkson Potter

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A complete guide to cooking with whole grains for every meal touts the health benefits of a whole-grain diet, along with an array of tempting recipes for appeti

Language: en
Pages: 353

Whole Grains and Health

Authors: Len Marquart

Categories: Technology & Engineering

Type: BOOK - Published: 2008-02-28 - Publisher: John Wiley & Sons

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Whole Grains and Health presents a science-based discussion of whole grains and their expanding role in health and disease. An international collection of autho

Language: en
Pages: 304

Whole Grains

Authors: Shabir Ahmad Mir

Categories: Health & Fitness

Type: BOOK - Published: 2019-03-04 - Publisher: CRC Press

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Whole grains play an important role in healthy diets, due to their potential role in minimizing the risk factors for several diseases. Thus the need for a compr

Language: en
Pages: 0

Ancient Grains for Modern Meals

Authors: Maria Speck

Categories: Cooking

Type: BOOK - Published: 2011-04-26 - Publisher: National Geographic Books

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In this inspired and highly personal book, Maria Speck draws on food traditions from across the Mediterranean and northern Europe to reveal how versatile, satis