World Aquaculture 2020 A Brief Overview

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The 2020 edition of The State of World Fisheries and Aquaculture has a particular focus on sustainability. This reflects a number of specific considerations. Fi
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The conservation, sustainable use and development of aquatic genetic resources (AqGR) is critical to the future supply of fish. The State of the World’s Aquat
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The 2018 edition of The State of World Fisheries and Aquaculture emphasizes the sector’s role in achieving the 2030 Agenda for Sustainable Development and the
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FAO Fisheries and Aquaculture Circulars Global aquaculture production in 2015 reached 106 million tonnes, with an estimated value of US$163 billion, although th