World Spice Plants
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Language: en
Pages: 589
Pages: 589
Type: BOOK - Published: 2005-12-27 - Publisher: Springer Science & Business Media
Despite their long tradition spices are subject to international modern scientific research. This has made it necessary to disseminate knowledge to a large audi
Language: en
Pages: 632
Pages: 632
Type: BOOK - Published: 2005-06-13 - Publisher: Springer Science & Business Media
The many spice and aromatic plants are arranged in alphabetical order of their botanical relevance. It includes all species which have been cultivated for the a
Language: en
Pages: 488
Pages: 488
Type: BOOK - Published: 2005 - Publisher: Timber Press (OR)
A comprehensive survey of the plants that provide food, beverages, spices, and flavorings, this book will serve as an invaluable reference to gardeners, ethnobo
Language: en
Pages: 442
Pages: 442
Type: BOOK - Published: 2002 - Publisher: CABI
Many plants have been used for centuries as sources of spices for culinary use. Recently there has been an upsurge of interest in diversifying the range of such
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2019 - Publisher: Cabi
Plants and plant-derived products make up the bulk of what we eat and drink every day.... This scientifically accurate photographic guide provides quick and col