100 Edible Mushrooms

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100 Edible Mushrooms

Author	: Michael Kuo
Publisher	: University of Michigan Regional
Total Pages	: 352
Release	: 2007
ISBN-10	: UOM:39015064982237
ISBN-13	:
Rating	: 4/5 ( Downloads)

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Book Synopsis 100 Edible Mushrooms by : Michael Kuo

Download or read book 100 Edible Mushrooms written by Michael Kuo and published by University of Michigan Regional. This book was released on 2007 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: A fully illustrated and user-friendly reference book that tells where and when to find edible mushrooms--with delicious recipes for each

100 Edible Mushrooms Related Books

Language: en
Pages: 352

100 Edible Mushrooms

Authors: Michael Kuo

Categories: Cooking

Type: BOOK - Published: 2007 - Publisher: University of Michigan Regional

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A fully illustrated and user-friendly reference book that tells where and when to find edible mushrooms--with delicious recipes for each

Language: en
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100 Cool Mushrooms

Authors: Michael Kuo

Categories: Nature

Type: BOOK - Published: 2010-08-26 - Publisher: University of Michigan Press

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Wild, wacky, and weird mushrooms from around the world

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A Cook's Book of Mushrooms

Authors: Jack Czarnecki

Categories: Cookery (Mushrooms)

Type: BOOK - Published: 1995 - Publisher: Artisan Publishers

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ylvania, gives an account of his life-long fascination with mushrooms--hunting them, cooking them, and eating them--and provides 100 recipes for both exotic mus

Language: en
Pages: 396

Edible Mushrooms

Authors: Barbro Forsberg

Categories: Nature

Type: BOOK - Published: 2014-03-04 - Publisher: Simon and Schuster

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Wandering the woods in search of mushrooms is one of life’s great pleasures. But be careful to pick the right ones! With Edible Mushrooms in your backpack, yo

Language: en
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Edible Mushrooms

Authors: Pavel Kalac

Categories: Technology & Engineering

Type: BOOK - Published: 2016-01-30 - Publisher: Academic Press

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Edible Mushrooms provides an advanced overview of the chemical composition and nutritional properties of nearly all species of culinary mushrooms. This unique c