A Study Of The Effects Of Threshing Methods Moisture Content And Storage Conditions On The Storability Of Soyabean Glycine Max L Seed And An Evaluation Of Viability With The Tetrazolium Test

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A Study of the Effects of Threshing Methods, Moisture Content and Storage Conditions on the Storability of Soyabean (Glycine Max. L) Seed and an Evaluation of Viability with the Tetrazolium Test

Author	: Chia J. L. Macpherson
Publisher	:
Total Pages	: 164
Release	: 1980
ISBN-10	: OCLC:154749411
ISBN-13	:
Rating	: 4/5 ( Downloads)

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Book Synopsis A Study of the Effects of Threshing Methods, Moisture Content and Storage Conditions on the Storability of Soyabean (Glycine Max. L) Seed and an Evaluation of Viability with the Tetrazolium Test by : Chia J. L. Macpherson

Download or read book A Study of the Effects of Threshing Methods, Moisture Content and Storage Conditions on the Storability of Soyabean (Glycine Max. L) Seed and an Evaluation of Viability with the Tetrazolium Test written by Chia J. L. Macpherson and published by . This book was released on 1980 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt: