A Taste Of Calabria

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My Calabria: Rustic Family Cooking from Italy's Undiscovered South

Author	: Rosetta Costantino
Publisher	: W. W. Norton & Company
Total Pages	: 417
Release	: 2010-11-08
ISBN-10	: 9780393065169
ISBN-13	: 0393065162
Rating	: 4/5 (162 Downloads)

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Book Synopsis My Calabria: Rustic Family Cooking from Italy's Undiscovered South by : Rosetta Costantino

Download or read book My Calabria: Rustic Family Cooking from Italy's Undiscovered South written by Rosetta Costantino and published by W. W. Norton & Company. This book was released on 2010-11-08 with total page 417 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first cookbook from this little-known region of Italy celebrates the richness of the region's landscape and the allure of its cuisine, featuring recipes for easily accessible, fresh-from-the-garden Italian food from a Calabrian native.

My Calabria: Rustic Family Cooking from Italy's Undiscovered South Related Books

Language: en
Pages: 417

My Calabria: Rustic Family Cooking from Italy's Undiscovered South

Authors: Rosetta Costantino

Categories: Cooking

Type: BOOK - Published: 2010-11-08 - Publisher: W. W. Norton & Company

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The first cookbook from this little-known region of Italy celebrates the richness of the region's landscape and the allure of its cuisine, featuring recipes for

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Southern Italian Desserts

Authors: Rosetta Costantino

Categories: Cooking

Type: BOOK - Published: 2013-10-08 - Publisher: Ten Speed Press

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An authentic guide to the festive, mouthwatering sweets of Southern Italy, including regional specialties that are virtually unknown in the US, as well as varia

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100 Places in Italy Every Woman Should Go

Authors: Susan Van Allen

Categories: Travel

Type: BOOK - Published: 2009-10-01 - Publisher: Travelers' Tales

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Imagine creating your Italian dream vacation with a fun-loving savvy traveler girlfriend whispering in your ear. Go along with writer Susan Van Allen on a femme

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A Taste of Southern Italy

Authors: Marlena De Blasi

Categories: Cooking, Italian

Type: BOOK - Published: 2006 - Publisher: Random House Digital, Inc.

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In this sequel to Regional Foods of Northern Italy, Marlena de Balsi continues her exploration into the foods of the different regions of Italy. For the many re

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Food of the Italian South

Authors: Katie Parla

Categories: Cooking

Type: BOOK - Published: 2019-03-12 - Publisher: Clarkson Potter

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85 authentic recipes and 100 stunning photographs that capture the cultural and cooking traditions of the Italian South, from the mountains to the coast. In mos