Benjamin Franklin Book Of Recipes

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Benjamin Franklin Book of Recipes
Language: en
Pages: 208
Authors: Hilaire Dubourcq
Categories: Cooking
Type: BOOK - Published: 2004-04 - Publisher: Fly Fizzi Publishing

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This is a collection of recipes from the time of Benjamin Franklin, complemented by anecdotes about his extraordinary life in Boston and Philadelphia, London an
Stirring the Pot with Benjamin Franklin
Language: en
Pages: 304
Authors: Rae Katherine Eighmey
Categories: Cooking
Type: BOOK - Published: 2018-01-16 - Publisher: Smithsonian Institution

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In this remarkable work, Rae Katherine Eighmey presents Franklin's delight and experimentation with food throughout his life. At age sixteen, he began dabbling
Benjamin Franklin P.T.A. Cookbook of Tested Recipes
Language: en
Pages: 51
Authors: Benjamin Franklin Parent-Teachers Association
Categories: Cooking, American
Type: BOOK - Published: 1933 - Publisher:

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Stirring the Pot with Benjamin Franklin
Language: en
Pages: 305
Authors: Rae Katherine Eighmey
Categories: Cooking
Type: BOOK - Published: 2018-01-16 - Publisher: Smithsonian Institution

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In this remarkable work, Rae Katherine Eighmey presents Franklin's delight and experimentation with food throughout his life. At age sixteen, he began dabbling
A Taste of History Cookbook
Language: en
Pages: 304
Authors: Walter Staib
Categories: Cooking
Type: BOOK - Published: 2019-05-07 - Publisher: Grand Central Publishing

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The delicious, informative, and entertaining cookbook tie-in to PBS's Emmy Award-winning series A Taste of History. A TASTE OF HISTORY COOKBOOK provides a fasci