Biosystems Engineering Biofactories For Food Production In The Century Xxi
Download Biosystems Engineering Biofactories For Food Production In The Century Xxi full books in PDF, epub, and Kindle. Read online free Biosystems Engineering Biofactories For Food Production In The Century Xxi ebook anywhere anytime directly on your device. Fast Download speed and no annoying ads. We cannot guarantee that every ebooks is available!
Related Books
Language: en
Pages: 479
Pages: 479
Type: BOOK - Published: 2014-01-24 - Publisher: Springer Science & Business Media
This book presents new food production systems (for plants and animals) involving agrochemicals that increase in a controlled manner the bioactives content, und
Language: en
Pages: 510
Pages: 510
Type: BOOK - Published: 2018-02-03 - Publisher: Academic Press
Advances in Biotechnology for Food Industry, Volume Fourteen in the Handbook of Food Bioengineering series, provides recent insight into how biotechnology impac
Language: en
Pages: 476
Pages: 476
Type: BOOK - Published: 2020-02-03 - Publisher: John Wiley & Sons
A complete guide to the evolving methods by which we may recover by-products and significantly reduce food waste Across the globe, one third of cereals and almo
Language: en
Pages: 687
Pages: 687
Type: BOOK - Published: 2020-03-17 - Publisher: Springer Nature
This book represents a new, completely updated, version of a book edited by two of the current editors, published with Springer in 1999. It covers pest and dise
Language: en
Pages: 613
Pages: 613
Type: BOOK - Published: 2019-09-06 - Publisher: Springer Nature
Bioactive compounds produced by natural sources, such as plants, microbes, endophytic fungi, etc., can potentially be applied in various fields, including agric