Calf And Heifer Rearing
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Language: en
Pages: 352
Pages: 352
Type: BOOK - Published: 2005-01-01 - Publisher: Nottingham Trent University
This volume considers every aspect of calf rearing, from physiological principles to practical systems. Topics include physiology of growth and digestion, nutri
Language: en
Pages: 116
Pages: 116
Type: BOOK - Published: 2003 - Publisher:
Language: en
Pages: 40
Pages: 40
Type: BOOK - Published: 2006 - Publisher:
Language: en
Pages: 232
Pages: 232
Type: BOOK - Published: 2002 - Publisher: Landlinks Press
This work provides information on growth, nutrition, health and behaviour with descriptions of various calf raising systems and facilities. It also covers calf
Language: en
Pages: 208
Pages: 208
Type: BOOK - Published: 2020-12-11 - Publisher: MDPI
From birth to first calving, the replacement heifer undergoes tremendous changes anatomically as well as in feeding and management practices. The calf changes f
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