Cider

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The Everything Hard Cider Book
Language: en
Pages: 403
Authors: Drew Beechum
Categories: Cooking
Type: BOOK - Published: 2013-09-18 - Publisher: Simon and Schuster

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Easy to brew, easy to customize, and enormously delicious! Looking for a crisp, clean, and scrumptious alternative to beer? On a gluten-free diet or allergic to
American Cider
Language: en
Pages: 385
Authors: Dan Pucci
Categories: Cooking
Type: BOOK - Published: 2021-03-02 - Publisher: Ballantine Books

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“Not just a thorough guide to the history of apples and cider in this country but also an inspiring survey of the orchardists and cidermakers devoting their l
The Big Book of Cidermaking
Language: en
Pages: 337
Authors: Christopher Shockey
Categories: Cooking
Type: BOOK - Published: 2020-09-01 - Publisher: Storey Publishing, LLC

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Best-selling authors and acclaimed fermentation teachers Christopher Shockey and Kirsten K. Shockey turn their expertise to the world of fermented beverages in
The Cider Insider
Language: en
Pages: 449
Authors: Susanna Forbes
Categories: Cooking
Type: BOOK - Published: 2018-10-18 - Publisher: Hardie Grant Publishing

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“The perfect guide you need to find out about the apple, the orchard, the maker and blender – in short, CIDER.” – Tom Oliver, Oliver’s Cider & Perry,
The New Cider Maker's Handbook
Language: en
Pages: 355
Authors: Claude Jolicoeur
Categories: Cooking
Type: BOOK - Published: 2013 - Publisher: Chelsea Green Publishing

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"Combines the best of traditional knowledge and techniques with up-to-date, scientifically based practices to provide today's cider makers with all the tools th