City Cuisine

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City Cuisine

Author	: Mary S. Milliken
Publisher	: William Morrow Cookbooks
Total Pages	: 247
Release	: 1994-09-22
ISBN-10	: 0688131778
ISBN-13	: 9780688131777
Rating	: 4/5 (777 Downloads)

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Book Synopsis City Cuisine by : Mary S. Milliken

Download or read book City Cuisine written by Mary S. Milliken and published by William Morrow Cookbooks. This book was released on 1994-09-22 with total page 247 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this paperback reprint of their acclaimed cookbook, the chefs/proprietors of Los Angeles's City Restaurant and the Border Grill once again offer a wonderfully idiosyncratic mix of 300 recipes that capture the endless variety of tastes that are found in America's cities. 50 photos.

City Cuisine Related Books

Language: en
Pages: 247

City Cuisine

Authors: Mary S. Milliken

Categories: Cooking

Type: BOOK - Published: 1994-09-22 - Publisher: William Morrow Cookbooks

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In this paperback reprint of their acclaimed cookbook, the chefs/proprietors of Los Angeles's City Restaurant and the Border Grill once again offer a wonderfull

Language: en
Pages: 160

Milwaukee Food: A History of Cream City Cuisine

Authors: Lori Fredrich

Categories: History

Type: BOOK - Published: 2015 - Publisher: Arcadia Publishing

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Milwaukee's culinary scene boasts more than the iconic beer and bratwurst. It possesses a unique food culture as adventurous as any dining destination in the co

Language: en
Pages: 176

Cincinnati Food: A History of Queen City Cuisine

Authors: Polly Campbell

Categories: History

Type: BOOK - Published: 2020 - Publisher: Arcadia Publishing

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"Over the years, Cincinnati has earned a reputation for conservatism and keeping to itself, especially regarding food, but that's changing. Old favorites like c

Language: en
Pages: 386

Food and the City

Authors: Ina Yalof

Categories: Cooking

Type: BOOK - Published: 2016-05-31 - Publisher: Penguin

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A behind-the-scenes tour of New York City’s dynamic food culture, as told through the voices of the chefs, line cooks, restaurateurs, waiters, and street vend

Language: en
Pages: 201

Cincinnati Food

Authors: Polly Campbell

Categories: Social Science

Type: BOOK - Published: 2007-10-31 - Publisher: Arcadia Publishing

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“The comprehensive guide offers a glimpse into the lives of Cincinnatians throughout history, through the lens of food.” —Cincinnati Magazine Over the yea