Consumer Practices In The Handling And Storing Of Comercially Frozen Foods

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Consumer Practices in the Handling and Storing of Commercially Frozen Foods

Author	: Ruth A. Redstrom
Publisher	:
Total Pages	: 32
Release	: 1963
ISBN-10	: IND:30000097782050
ISBN-13	:
Rating	: 4/5 ( Downloads)

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Book Synopsis Consumer Practices in the Handling and Storing of Commercially Frozen Foods by : Ruth A. Redstrom

Download or read book Consumer Practices in the Handling and Storing of Commercially Frozen Foods written by Ruth A. Redstrom and published by . This book was released on 1963 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: