Corsica

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Corsica
Language: en
Pages: 310
Authors: Nicolas Stromboni
Categories: Cooking
Type: BOOK - Published: 2017-10-03 - Publisher: Rizzoli Publications

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A sumptuous book exploring the incredible food of France’s sunny island of Corsica. This beautifully photographed book celebrates all that is Corsican—the p
Honorable Bandit
Language: en
Pages: 253
Authors: Brian Bouldrey
Categories: Travel
Type: BOOK - Published: 2007-10-01 - Publisher: Terrace Books

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Brian Bouldrey traveled to the island of Corsica, with its wine-dark Mediterranean waters, powdered-sugar beach sand, sumptuous cuisine, and fine wine. And then
Recipes from Corsica
Language: en
Pages: 0
Authors: Rolli Lucarotti
Categories: Cookery
Type: BOOK - Published: 2004 - Publisher: Prospect Books

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This intelligent, literate book is the only one in English on the subject of the food of Corsica.
An Account of Corsica
Language: en
Pages: 420
Authors: James Boswell
Categories: Corsica (France : Region)
Type: BOOK - Published: 1768 - Publisher:

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Theodore Von Neuhoff, King of Corsica
Language: en
Pages: 313
Authors: Julia Gasper
Categories: Biography & Autobiography
Type: BOOK - Published: 2013 - Publisher: Rowman & Littlefield

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"A visionary and a madman" was how one British statesman, Lord Carteret, described Theodore von Neuhoff. This exciting biography, Theodore von Neuhoff, King of