Country Ham

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Country Ham
Language: en
Pages: 0
Authors: Steve Coomes
Categories: Cooking
Type: BOOK - Published: 2014 - Publisher: History Press

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"An overview of country ham and the folks who make it"--
Son of a Southern Chef
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A wildly inventive soul food bible from a two-time Chopped winner and the host of Snapchat's first-ever cooking show. Thousands of fans know Lazarus Lynch for h
Strangled Eggs and Ham
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Robbie Jordan’s rustic country store is growing in popularity. But when a dead body appears, it turns out that Robbie’s home-style cooking attracts hungry c
This Will Make It Taste Good
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An Eater Best Cookbook of Fall 2020 From caramelized onions to fruit preserves, make home cooking quick and easy with ten simple "kitchen heroes" in these 125 r
The Country Ham Book
Language: en
Pages: 190
Authors: Jeanne Voltz
Categories: Cooking
Type: BOOK - Published: 2015-01-01 - Publisher: UNC Press Books

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Good country ham is a delicacy that deserves to be in gourmet company. Dry cured with salt and other natural ingredients and aged to a rich intensity, true coun