Culinary And Medicinal Herbs
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Language: en
Pages: 329
Pages: 329
Type: BOOK - Published: 2016-02-16 - Publisher: Timber Press
“This fresh new masterpiece excites the senses!” —Rosemary Gladstar, herbalist and bestselling author Good cooks know that when it comes to herbs, there i
Language: en
Pages: 320
Pages: 320
Type: BOOK - Published: 1984 - Publisher: Conran Octopus
Language: en
Pages: 313
Pages: 313
Type: BOOK - Published: 2017-06-27 - Publisher: Storey Publishing
Author and herbalist Brittany Wood Nickerson understands that food is our most powerful medicine. In Recipes from the Herbalist’s Kitchen she reveals how the
Language: en
Pages: 256
Pages: 256
Type: BOOK - Published: 1997 - Publisher:
Jekka McVicar has spent over twenty years growing herbs. She knows from experience which herbs will grow, and grow well; and which will succeed when grown at ho
Language: en
Pages: 422
Pages: 422
Type: BOOK - Published: 2001 - Publisher: Checkmark Books
Lists over one hundred herbs, spices, and condiments, providing information on their nutritional profile, benefits, possible side effects, chemical makeup, and
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